BLT on Keto "Buns"

Instructions:

1. Step 1:

   Place bacon slices in a cold skillet. Place over medium heat and cook 8 minutes, turning regularly, until browned and done to your preference.

2. Step 2:

   While bacon is cooking, slice keto bun in half widthwise and toast. Slice tomato into rounds. Separate and wash butter lettuce leaves.

3. Step 3:

   Layer bacon, tomato and butter lettuce on one half of the keto bun. Spread mayonnaise on the other half. Close sandwich.