Classic Homemade Guacamole with Celery Sticks

Instructions:

1. Step 1:

   Peel and mince red onion. Chop cilantro. Remove top and seeds from jalapeno pepper; finely chop.

2. Step 2:

   Peel and dice avocado; add to a mixing bowl. Mash with a potato masher or the back of a fork, until your desired consistency is reached.

3. Step 3:

   Add red onion, cilantro, jalapeno pepper, salt and 2 tbsp lime juice to the bowl. Stir to combine and adjust seasoning to taste.

4. Step 4:

   Cut celery sticks in 3-inch lengths. Enjoy with guacamole for dipping!