Breakfast sandwiches are the perfect combination of convenience and comfort. They offer a satisfying mix of flavor and textures packed into a handheld meal that’s ideal for busy mornings or lazy weekends.
This sandwich features eggs, which contain all 9 essential amino acids. Eggs are highly concentrated with vitamins and minerals, such as choline. A
Avocados are also part of this recipe. They are
Egg and Avocado Breakfast Sandwich
Prep Time
5 min
Cook Time
15 min
Total Time
20 min
Ingredients:
Makes 4 servings
Instructions:
Nutrition Facts
Servings Per Recipe: 4| Calories | 321.2 |
| Total fats | 15.73 g |
| Saturated fat | 4.19 g |
| Trans fat | 0 |
| Total carbohydrates | 28.69 g |
| Dietary fiber | 6.13 g |
| Added sugars | 3.28 g |
| Sodium | 532.67 mg |
| Protein | 16.54 g |